Scope of the Legislation:

The relevant legislation covers tahini.

Basic Security Requirements:

There are physical and chemical safety requirements.

Conformity Mark Required by the Legislation:

N.A.

Conformity Assessment Procedure Required by the Legislation:

Compliance is evaluated with physical and chemical analysis.

Date of Entry Into Force:

Official Gazette  Date: 13.06.2015 Number of Official Gazette : 29385- Turkish Food Codex Communiqué on Tahini (Communique Number: 2015/27)